Product Overview
Cake Batter Depositor
The Cake Batter Depositor portions liquid and semi-liquid batters into pans and moulds with consistent weight and fill level, reducing manual labour and improving batch uniformity.
Machine type
Depositing Equipment
Capacity
800 – 2,400 portions per hour
Power
0.75 – 2.2 kW
Category
Cakes
Quick inquiry
Request technical details, pricing, export packaging and installation support for this machine.
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+91 94481 85219
Mon – Sat, 09:00 – 18:00 IST
Technical specifications
Deposit range
20 – 500 g per portion
Control
Touchscreen with recipe memory
Nozzles
Single / multi-head options
Material
Stainless steel food-contact surfaces
Features & Benefits
- Uniform fill for consistent bake and appearance.
- Recipe storage for fast product changeovers.
- Easy disassembly for daily cleaning.
Applications
- Cupcakes
- Layer cakes
- Muffins and teacakes
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